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CUSTOM PROCESSING PRICES
SCHEDULED RECEIVING ONLY
NO WALK-INS
CUT, FROZEN & WRAPPED TO YOUR EXACT SPECIFICATIONS
No Charge to freeze • No waste fee • no sausage seasoning fee
(909)-628-2568 OR (909)-628-2211
*vac-pac or freezer paper, same price per pound. all ground meat is cello packed*
BEEF $1.50/lb.
PORK $1.50/lb.
CURE $1.40/lb.
LAMB $1.55/lb. $75 minimum
GOAT $1.55/lb. $75 minimum
VEAL (BEEF UNDER 300lbs.) $1.69/lb.
LARGE WILD GAME (300lbs+) $1.79/lb. $75 minimum
SMALL WILD GAME AND PIGS $1.99/lb. $75 minimum
LINKING FEE $2.00/lb 15lb. minimum
PATTIES $1.00/lb. 15lb. minimum
BEEF FAT $.98/lb. + PROCESSING
BEEF TRIM $3.98/lb. + PROCESSING
50/50 PORK TRIM $2.49/lb. + PROCESSING
